Baking Bread with Miriam Gitterman. This class, offered in-person and on Zoom will cover all the steps for making a sourdough bread, from dough prep to baking and, of course, tasting. Sample starters (sourdough and rye) as well as recipes will be available to take home. Your vaccination status will be requested and masks will be required at this event held in Miriam's home. Capacity is very limited. Fill out the form on this page to attend in-person. To attend via Zoom, register here: https://us02web.zoom.us/meeting/register/tZMoc-ChrzMjEteTQXzbUEjkQl27IKfH_7lD